Podcast: Play in new window | Download
Subscribe: RSS
Dan gets to crack open a freshly canned Dank-A-Licious IPA from Blue Blood Brewing with Nebraska State Senator Laura Ebke and Blue Blood Co-Founder Brian Podwinski. We get stories from Robber’s Cave from everyone on the show and Brian talks about the local sources Blue Blood uses for both beer and food supplies. Laura talks about home brewing in the Ebke house and the important issues facing her in the Nebraska legislature.
Blue Blood Brewing works with North Country Farms in Creston, Neb. for some of the food in their brew house. As well as Rhynalds Hops Growers in Prague, Neb. for hops in their beers.